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【烘焙度】中烘焙
【處理法】水洗
【產地】南部省 胡耶縣 Sovu地區
【標高】1700M - 2000M
【豆種】波旁
【風味】青蘋果、麝香葡萄、鳳梨、甘蔗、尾韻回甘
【烘焙日】2023/10/30
*如須研磨請註明於訂單備註 (代客研磨包裝會拆封)*
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